Pork separable fat

Fresh, cooked

Fat 95%
Percent Calories

50 grams of pork separable fat (Fresh, cooked) contains 313 Calories The macronutrient breakdown is 0% carbs, 95% fat, and 5% protein. This has a relatively high calorie density, with 626 Calories per 100g.

Nutrition Facts

For 50 grams of pork separable fat

NutrientValue%DV
Calories313
Fats33g 42%
Saturated fats12g 60%
Trans fats0.2g
Cholesterol40mg 13%
Sodium28mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein4g
Calcium11mg 1%
Iron0.2mg 3%
Potassium63mg 1%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline16mg 3%
Copper0mg 5%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 0.1%
Niacin2mg 10%
Pantothenic acid0.3mg 5%
Phosphorus55mg 8%
Retinol12μg
Riboflavin (B2)0.1mg 8%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU40IU
Vitamin A12μg 1%
Vitamin B120.3μg 11%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU36IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.4mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats14g
Polyunsaturated fats6g
Trans fats0.2g
Fatty Acids
Total omega 30.2g
Total omega 65g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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