Pork shoulder

Petite tender, boneless, separable lean and fat, cooked, broiled

Fat 26%Protein 74%
Percent Calories

2 piece of pork shoulder (Petite tender, boneless, separable lean and fat, cooked, broiled) contains 285 Calories The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a moderate calorie density, with 155 Calories per 100g.

Nutrition Facts

For 2 piece of pork shoulder (184g)

NutrientValue%DV
Calories285
Fats8g 10%
Saturated fats2g 12%
Trans fats0g
Cholesterol151mg 50%
Sodium98mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein51g
Calcium15mg 1%
Iron2mg 29%
Potassium764mg 16%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline206mg 37%
Copper0.2mg 20%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium50mg 12%
Manganese0mg 1%
Niacin12mg 73%
Pantothenic acid2mg 36%
Phosphorus467mg 67%
Retinol0μg
Riboflavin (B2)1mg 66%
Selenium50μg 90%
Theobromine0mg
Thiamine1mg 112%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 58%
Vitamin B61mg 84%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

Similar Foods