Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29%Protein 71%
Percent Calories

285 grams of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 379 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (114% of your Daily Value), potassium (21% of your Daily Value), and vitamin b6 (132% of your Daily Value).

Nutrition Facts

For 285 grams of pork sirloin (chops or roasts)

NutrientValue%DV
Calories379
Fats12g 15%
Saturated fats4g 20%
Trans fats0.1g
Cholesterol180mg 60%
Sodium180mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein64g
Calcium26mg 3%
Iron2mg 20%
Potassium1009mg 21%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline220mg 40%
Copper0.2mg 22%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium63mg 15%
Manganese0mg 1%
Niacin21mg 129%
Pantothenic acid2mg 41%
Phosphorus704mg 101%
Retinol9μg
Riboflavin (B2)1mg 55%
Selenium105μg 190%
Theobromine0mg
Thiamine2mg 143%
Vitamin A IU23IU
Vitamin A9μg 1%
Vitamin B121μg 58%
Vitamin B62mg 132%
Vitamin C0mg 0%
Vitamin D IU51IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 3%
Vitamin K0μg 0%
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine3g
Hydroxyproline0.2g
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine3g

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