Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29%Protein 71%
Percent Calories

1020 grams of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 1357 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (410% of your Daily Value), potassium (77% of your Daily Value), and vitamin b6 (471% of your Daily Value).

Nutrition Facts

For 1020 grams of pork sirloin (chops or roasts)

NutrientValue%DV
Calories1357
Fats41g 53%
Saturated fats14g 71%
Trans fats0.2g
Cholesterol643mg 214%
Sodium643mg 28%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein229g
Calcium92mg 9%
Iron6mg 70%
Potassium3611mg 77%
Vitamin D4μg 27%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline788mg 143%
Copper1mg 78%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium224mg 53%
Manganese0.1mg 5%
Niacin74mg 461%
Pantothenic acid7mg 147%
Phosphorus2519mg 360%
Retinol31μg
Riboflavin (B2)3mg 198%
Selenium374μg 681%
Theobromine0mg
Thiamine6mg 510%
Vitamin A IU82IU
Vitamin A31μg 3%
Vitamin B125μg 208%
Vitamin B66mg 471%
Vitamin C0mg 0%
Vitamin D IU184IU
Vitamin D2
Vitamin D34μg
Vitamin E2mg 12%
Vitamin K0μg 0%
Zinc17mg 158%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 71%
Monounsaturated fats18g
Polyunsaturated fats7g
Trans fats0.2g
Fatty Acids
Total omega 30.2g
Total omega 66g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine13g
Arginine15g
Aspartic acid21g
Cystine3g
Glutamic acid35g
Glycine10g
Histidine9g
Hydroxyproline1g
Isoleucine11g
Leucine19g
Lysine20g
Methionine6g
Phenylalanine10g
Proline9g
Serine10g
Threonine10g
Tryptophan3g
Tyrosine9g
Valine12g

Similar Foods

Recipes