Grand Central Baking Company Potato Buns

Carbs 69%Fat 21%Protein 9%
Percent Calories

1 serving of Grand Central Baking Company potato buns contains 260 Calories. The macronutrient breakdown is 69% carbs, 21% fat, and 9% protein. This has a relatively high calorie density, with 310 Calories per 100g.

Nutrition Facts

For 1 serving of Grand Central Baking Company potato buns (84g)

NutrientValue%DV
Calories260
Fats6g 8%
Saturated fats4g 18%
Trans fats0g
Cholesterol–
Sodium420mg 18%
Carbs44g 16%
Net carbs42g
Fiber2g 7%
Sugar4g
Protein6g
Calcium40mg 4%
Iron3mg 34%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU200IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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