Potato Corn Chowder with Bacon

Fat 48%Carbs 44%
Percent Calories

1 serving of potato corn chowder with bacon contains 280 Calories. The macronutrient breakdown is 44% carbs, 48% fat, and 8% protein. This is a good source of potassium (16% of your Daily Value), vitamin a (14% of your Daily Value), and vitamin b6 (33% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
45 minutes

Ingredients

Nutrition Facts

For 1 serving of potato corn chowder with bacon (333g)

NutrientValue%DV
Calories280
Fats15g 20%
Saturated fats8g 41%
Trans fats0g
Cholesterol44mg 15%
Sodium374mg 16%
Carbs32g 11%
Net carbs28g
Fiber4g 14%
Sugar3g
Protein6g
Calcium47mg 5%
Iron1mg 18%
Potassium766mg 16%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene32μg
Caffeine0mg
Choline32mg 6%
Copper0.2mg 18%
Fluoride1μg
Folate (B9)42μg 10%
Lycopene0μg
Magnesium40mg 10%
Manganese0.3mg 13%
Niacin3mg 17%
Pantothenic acid1mg 12%
Phosphorus138mg 20%
Retinol121μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU460IU
Vitamin A123μg 14%
Vitamin B120.1μg 6%
Vitamin B60.4mg 33%
Vitamin C29mg 32%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc1mg 6%
Sugars
Sugar3g
Sucrose0.4g
Glucose1g
Fructose1g
Lactose0g
Maltose0.1g
Galactose0.1g
Starch27g
Fats
Saturated fats8g 41%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g