Potatoes, mashed, ready-to-eat

Fat 42%Carbs 50%
Percent Calories

50 grams of potatoes, mashed, ready-to-eat contains 53 Calories. The macronutrient breakdown is 50% carbs, 42% fat, and 7% protein. This is a good source of fiber (3% of your Daily Value), potassium (3% of your Daily Value), and vitamin a (3% of your Daily Value).

Nutrition Facts

For 50 grams of potatoes, mashed, ready-to-eat

NutrientValue%DV
Calories53
Fats3g 3%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol7mg 2%
Sodium149mg 6%
Carbs7g 2%
Net carbs6g
Fiber1g 3%
Sugar1g
Protein1g
Calcium17mg 2%
Iron0.1mg 2%
Potassium137mg 3%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium7mg 2%
Manganese
Niacin1mg 3%
Pantothenic acid
Phosphorus31mg 4%
Retinol
Riboflavin (B2)0mg 3%
Selenium
Theobromine
Thiamine0mg 4%
Vitamin A IU103IU
Vitamin A27μg 3%
Vitamin B120.1μg 5%
Vitamin B60.1mg 4%
Vitamin C0.1mg 0.1%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.2mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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