Pound cake

home baked style

Carbs 47%Fat 47%
Percent Calories

2 loaf of pound cake (home baked style) contains 2600 Calories. The macronutrient breakdown is 47% carbs, 47% fat, and 6% protein. This has a relatively high calorie density, with 418 Calories per 100g.

Nutrition Facts

For 2 loaf of pound cake (622g)

NutrientValue%DV
Calories2600
Fats135g 173%
Saturated fats–
Trans fats–
Cholesterol–
Sodium2221mg 97%
Carbs304g 111%
Net carbs298g
Fiber6g 22%
Sugar179g
Protein41g
Calcium323mg 32%
Iron9mg 117%
Potassium628mg 13%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 39%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium81mg 19%
Manganese1mg 52%
Niacin4mg 24%
Pantothenic acid–
Phosphorus740mg 106%
Retinol–
Riboflavin (B2)1mg 72%
Selenium106μg 192%
Theobromine–
Thiamine0.5mg 41%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.2mg 14%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc4mg 33%
Sugars
Sugar179g
Sucrose165g
Glucose7g
Fructose6g
Lactose0g
Maltose0.4g
Galactose0g
Starch122g
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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