Pan de torta (Salvadoran pound cake)

Carbs 53%Fat 40%
Percent Calories

1 serving of pan de torta (salvadoran pound cake) contains 215 Calories. The macronutrient breakdown is 53% carbs, 40% fat, and 7% protein. This has a relatively high calorie density, with 390 Calories per 100g.

Nutrition Facts

For 1 serving of pan de torta (salvadoran pound cake) (55g)

NutrientValue%DV
Calories215
Fats10g 12%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol–
Sodium215mg 9%
Carbs28g 10%
Net carbs27g
Fiber1g 3%
Sugar10g
Protein4g
Calcium25mg 3%
Iron1mg 15%
Potassium116mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium10mg 2%
Manganese0.1mg 6%
Niacin3mg 16%
Pantothenic acid0.3mg 6%
Phosphorus165mg 24%
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium7μg 14%
Theobromine–
Thiamine0mg 3%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60mg 2%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar10g
Sucrose10g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0.2g
Galactose–
Starch14g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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