Pound cake

home baked style

Carbs 47%Fat 47%
Percent Calories

½ loaf of pound cake (home baked style) contains 650 Calories. The macronutrient breakdown is 47% carbs, 47% fat, and 6% protein. This has a relatively high calorie density, with 418 Calories per 100g.

Nutrition Facts

For ½ loaf of pound cake (156g)

NutrientValue%DV
Calories650
Fats34g 43%
Saturated fats–
Trans fats–
Cholesterol–
Sodium555mg 24%
Carbs76g 28%
Net carbs75g
Fiber2g 6%
Sugar45g
Protein10g
Calcium81mg 8%
Iron2mg 29%
Potassium157mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 10%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese0.3mg 13%
Niacin1mg 6%
Pantothenic acid–
Phosphorus185mg 26%
Retinol–
Riboflavin (B2)0.2mg 18%
Selenium26μg 48%
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60mg 4%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar45g
Sucrose41g
Glucose2g
Fructose2g
Lactose0g
Maltose0.1g
Galactose0g
Starch30g
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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