Pout

Fish, ocean, cooked, dry heat

Fat 11%Protein 89%
Percent Calories

200 grams of pout (Fish, ocean, cooked, dry heat) contains 204 Calories. The macronutrient breakdown is 0% carbs, 11% fat, and 89% protein. This is a good source of protein (76% of your Daily Value), potassium (22% of your Daily Value), and vitamin b6 (43% of your Daily Value).

Nutrition Facts

For 200 grams of pout

NutrientValue%DV
Calories204
Fats2g 3%
Saturated fats1g 4%
Trans fats
Cholesterol134mg 45%
Sodium156mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein43g
Calcium26mg 3%
Iron1mg 9%
Potassium1026mg 22%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)16μg 4%
Lycopene
Magnesium34mg 8%
Manganese0mg 2%
Niacin5mg 32%
Pantothenic acid0.3mg 7%
Phosphorus512mg 73%
Retinol28μg
Riboflavin (B2)0.1mg 11%
Selenium94μg 170%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU92IU
Vitamin A28μg 3%
Vitamin B122μg 87%
Vitamin B61mg 43%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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