Protein Falafel

Fat 11%Carbs 46%Protein 44%
Percent Calories

1 serving of protein falafel contains 463 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 44% protein. This is a good source of protein (93% of your Daily Value), fiber (51% of your Daily Value), and potassium (15% of your Daily Value).

Ingredients

Directions

  1. 1. Preheat oven to 200C/400F. 2. Add chickpeas plus juice, shallots, garlic clove, cilantro, pepper and salt into a blender and blend until smooth. 3. Add the vital wheat gluten and kneed it in. 4. Form 6 Falafel balls and bake in the oven for 15 minutes.

Nutrition Facts

For 1 serving of protein falafel (380g)

NutrientValue%DV
Calories463
Fats6g 7%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium847mg 37%
Carbs55g 20%
Net carbs40g
Fiber14g 51%
Sugar7g
Protein52g
Calcium188mg 19%
Iron7mg 83%
Potassium699mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0.3μg
Beta carotene64μg
Caffeine0mg
Choline88mg 16%
Copper1mg 59%
Fluoride0μg
Folate (B9)90μg 22%
Lycopene0μg
Magnesium96mg 23%
Manganese2mg 97%
Niacin0.5mg 3%
Pantothenic acid1mg 19%
Phosphorus374mg 53%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium26μg 47%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU107IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B61mg 111%
Vitamin C7mg 8%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K4μg 3%
Zinc2mg 22%
Sugars
Sugar7g
Sucrose0g
Glucose0.5g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g