Protein (includes gluten) bread

Carbs 72%Protein 20%
Percent Calories

2 oz of protein (includes gluten) bread contains 139 Calories. The macronutrient breakdown is 72% carbs, 8% fat, and 20% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 2 oz of protein (includes gluten) bread (57g)

NutrientValue%DV
Calories139
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium229mg 10%
Carbs25g 9%
Net carbs23g
Fiber2g 6%
Sugar1g
Protein7g
Calcium70mg 7%
Iron2mg 29%
Potassium183mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline11mg 2%
Copper0.2mg 26%
Fluoride
Folate (B9)66μg 16%
Lycopene0μg
Magnesium37mg 9%
Manganese1mg 36%
Niacin2mg 15%
Pantothenic acid0.2mg 5%
Phosphorus105mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium19μg 34%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 9%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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