Protein (includes gluten) bread

Carbs 72%Protein 20%
Percent Calories

100 grams of protein (includes gluten) bread contains 245 Calories. The macronutrient breakdown is 72% carbs, 8% fat, and 20% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 100 grams of protein (includes gluten) bread

NutrientValue%DV
Calories245
Fats2g 3%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium404mg 18%
Carbs44g 16%
Net carbs41g
Fiber3g 11%
Sugar1g
Protein12g
Calcium124mg 12%
Iron4mg 52%
Potassium322mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline19mg 3%
Copper0.4mg 46%
Fluoride
Folate (B9)116μg 29%
Lycopene0μg
Magnesium65mg 15%
Manganese1mg 64%
Niacin4mg 27%
Pantothenic acid0.4mg 8%
Phosphorus185mg 26%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium33μg 60%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU5IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid4g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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