Puff pastry, frozen, ready-to-bake, baked

Fat 62%Carbs 33%
Percent Calories

2 oz of puff pastry, frozen, ready-to-bake, baked contains 391 Calories The macronutrient breakdown is 33% carbs, 62% fat, and 5% protein. This has a relatively high calorie density, with 558 Calories per 100g.

Nutrition Facts

For 2 oz of puff pastry, frozen, ready-to-bake, baked (70g)

NutrientValue%DV
Calories391
Fats27g 35%
Saturated fats4g 19%
Trans fats
Cholesterol0mg 0%
Sodium177mg 8%
Carbs32g 12%
Net carbs31g
Fiber1g 4%
Sugar1g
Protein5g
Calcium7mg 1%
Iron2mg 23%
Potassium43mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium11mg 3%
Manganese
Niacin3mg 17%
Pantothenic acid
Phosphorus42mg 6%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium
Theobromine
Thiamine0.2mg 19%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K11μg 10%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats6g
Polyunsaturated fats16g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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