Pumpkin

Canned, without salt

Pumpkin
Carbs 82%Protein 11%
Percent Calories

4 cup of pumpkin (Canned, without salt) contains 333 Calories. The macronutrient breakdown is 82% carbs, 6% fat, and 11% protein. This is a good source of fiber (102% of your Daily Value), potassium (43% of your Daily Value), and vitamin a (847% of your Daily Value).

Nutrition Facts

For 4 cup of pumpkin (980g)

NutrientValue%DV
Calories333
Fats3g 4%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium49mg 2%
Carbs79g 29%
Net carbs51g
Fiber28g 102%
Sugar32g
Protein11g
Calcium255mg 25%
Iron14mg 170%
Potassium2019mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene46991μg
Beta carotene68012μg
Caffeine0mg
Choline96mg 17%
Copper1mg 117%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium225mg 54%
Manganese1mg 63%
Niacin4mg 22%
Pantothenic acid4mg 78%
Phosphorus343mg 49%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU152517IU
Vitamin A7624μg 847%
Vitamin B120μg 0%
Vitamin B61mg 42%
Vitamin C41mg 46%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E10mg 69%
Vitamin K157μg 131%
Zinc2mg 15%
Sugars
Sugar32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats0.4g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine1g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.5g
Valine0.4g

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