Pumpkin flowers

Cooked, boiled, drained, without salt

Carbs 72%Protein 24%
Percent Calories

200 grams of pumpkin flowers (Cooked, boiled, drained, without salt) contains 30 Calories. The macronutrient breakdown is 72% carbs, 4% fat, and 24% protein. This is a good source of vitamin a (19% of your Daily Value).

Nutrition Facts

For 200 grams of pumpkin flowers

NutrientValue%DV
Calories30
Fats0.2g 0.2%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs7g 2%
Net carbs5g
Fiber2g 6%
Sugar5g
Protein2g
Calcium74mg 7%
Iron2mg 22%
Potassium212mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2080μg
Caffeine0mg
Choline27mg 5%
Copper0.2mg 22%
Fluoride
Folate (B9)82μg 21%
Lycopene0μg
Magnesium50mg 12%
Manganese
Niacin1mg 4%
Pantothenic acid
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU3468IU
Vitamin A174μg 19%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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