RESET Almond Butter, Banana Crepes With Nutella & Peanut Butter Drizzle

Ingredients

• (Muscle Egg) Liquid Egg Whites

  ½ cup or 20g

• (Muscle Feast) Whey Protein, isolate, grass-fed

  1 scoop or 100g

• (It's Just) Monk Fruit, 100% pure

  1 tiny scoop provided in package or 100g

• (Barney) Almond Butter, smooth

  1 TBSP or 50g

• Banana, raw, produce

  ½ medium or 50g

• (4th & Heart) Ghee, chocolate

  ½ TBSP or 50g

• So Delicious Dairy Free Coconut Whip

  ½ TBSP or 25g

• (Natures Nate) Honey, raw, unfiltered

  ⁵⁄₁₆ TBSP or 30g

• (McCormick) Cinnamon, organic, ground, spice

  ½ tsp or 100g

Directions

1. Prepare:
2. On medium high heat, preheat non stick skillet or griddle.
3. In a medium size bowl, lightly whisk egg whites, protein powder and monk fruit until combined well. Set aside and allow batter to sit for 10 minutes. If batter needs more liquid, add a little bit of milk of choice.
4. Cook:
5. Pour a thin layer of batter on skillet or griddle until the bottom of pan is evenly coated with batter. Cook 1 - 1 1/2 minutes. When the bottom of the crepe is slightly brown, flip it.
6. Once flipped, allow the other side of the crepe to cook until slightly brown. Remove from pan and place on cutting board.
7. Assemble:
8. Spread nut butter on one side of the crepe. Fold to desired shape. Transfer to serving plate.
9. Top with bananas, and coco whip. Sprinkle with cinnamon then drizzle with honey.
10. Enjoy!
11. (source: https://reset.app/)