Restaurant, Chinese, beef and vegetables

Fat 45%Carbs 28%Protein 27%
Percent Calories

2 order of restaurant, chinese, beef and vegetables contains 1205 Calories The macronutrient breakdown is 28% carbs, 45% fat, and 27% protein. This is a good source of protein (145% of your Daily Value), fiber (62% of your Daily Value), and potassium (50% of your Daily Value).

Nutrition Facts

For 2 order of restaurant, chinese, beef and vegetables (1.15kg)

NutrientValue%DV
Calories1205
Fats61g 78%
Saturated fats11g 56%
Trans fats1g
Cholesterol161mg 54%
Sodium4695mg 204%
Carbs84g 30%
Net carbs66g
Fiber17g 62%
Sugar28g
Protein81g
Calcium253mg 25%
Iron13mg 159%
Potassium2342mg 50%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium172mg 41%
Manganese
Niacin15mg 95%
Pantothenic acid
Phosphorus872mg 125%
Retinol
Riboflavin (B2)1mg 49%
Selenium
Theobromine
Thiamine0.4mg 32%
Vitamin A IU14488IU
Vitamin A723μg 80%
Vitamin B126μg 230%
Vitamin B62mg 142%
Vitamin C133mg 148%
Vitamin D IU34IU
Vitamin D2
Vitamin D3
Vitamin E9mg 63%
Vitamin K589μg 491%
Zinc17mg 157%
Sugars
Sugar28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 56%
Monounsaturated fats14g
Polyunsaturated fats24g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes