Restaurant, family style, chicken tenders

Fat 50%Carbs 26%Protein 25%
Percent Calories

½ serving of restaurant, family style, chicken tenders contains 304 Calories The macronutrient breakdown is 26% carbs, 50% fat, and 25% protein. This is a good source of protein (34% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (37% of your Daily Value).

Nutrition Facts

For ½ serving of restaurant, family style, chicken tenders (101g)

NutrientValue%DV
Calories304
Fats17g 21%
Saturated fats3g 15%
Trans fats0.1g
Cholesterol
Sodium804mg 35%
Carbs19g 7%
Net carbs18g
Fiber1g 3%
Sugar0.2g
Protein19g
Calcium18mg 2%
Iron1mg 9%
Potassium326mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium29mg 7%
Manganese
Niacin8mg 49%
Pantothenic acid
Phosphorus298mg 43%
Retinol
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU44IU
Vitamin A7μg 1%
Vitamin B120.1μg 5%
Vitamin B60.5mg 37%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K
Zinc1mg 6%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats8g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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