Rice Cake with Cottage Cheese, Cucumber & Dill

Fat 29%Carbs 59%Protein 12%
Percent Calories

1 serving of rice cake with cottage cheese, cucumber & dill contains 133 Calories. The macronutrient breakdown is 59% carbs, 29% fat, and 12% protein. This has a relatively low calorie density, with 132 Calories per 100g.

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Slice cucumber. Top rice cake with cottage cheese, cucumber slices, and a sprinkle of fresh dill. Enjoy!

Nutrition Facts

For 1 serving of rice cake with cottage cheese, cucumber & dill (100g)

NutrientValue%DV
Calories133
Fats4g 6%
Saturated fats2g 9%
Trans fats0g
Cholesterol8mg 3%
Sodium171mg 7%
Carbs20g 7%
Net carbs18g
Fiber2g 7%
Sugar2g
Protein4g
Calcium39mg 4%
Iron1mg 10%
Potassium201mg 4%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene25μg
Caffeine0mg
Choline11mg 2%
Copper0.2mg 20%
Fluoride1μg
Folate (B9)23μg 6%
Lycopene0μg
Magnesium42mg 10%
Manganese1mg 36%
Niacin2mg 10%
Pantothenic acid0.5mg 9%
Phosphorus127mg 18%
Retinol24μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU156IU
Vitamin A27μg 3%
Vitamin B120.1μg 6%
Vitamin B60.1mg 7%
Vitamin C2mg 2%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K9μg 8%
Zinc1mg 9%
Sugars
Sugar2g
Sucrose0g
Glucose0.4g
Fructose0.5g
Lactose1g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g