Hannaford Roast Beef and Cheddar Sub

Carbs 45%Fat 29%Protein 25%
Percent Calories

1 sandwich of Hannaford roast beef and cheddar sub contains 550 Calories. The macronutrient breakdown is 45% carbs, 29% fat, and 25% protein. This is a good source of protein (63% of your Daily Value), fiber (14% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 sandwich of Hannaford roast beef and cheddar sub (322g)

NutrientValue%DV
Calories550
Fats18g 23%
Saturated fats6g 30%
Trans fats0g
Cholesterol80mg 27%
Sodium1540mg 67%
Carbs63g 23%
Net carbs59g
Fiber4g 14%
Sugar3g
Protein35g
Calcium223mg 22%
Iron7mg 88%
Potassium580mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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