Roast beef spread

Roast beef spread
Fat 66%Protein 27%
Percent Calories

50 grams of roast beef spread contains 111 Calories. The macronutrient breakdown is 7% carbs, 66% fat, and 27% protein. This has a moderate calorie density, with 223 Calories per 100g.

Nutrition Facts

For 50 grams of roast beef spread

NutrientValue%DV
Calories111
Fats8g 10%
Saturated fats3g 16%
Trans fats–
Cholesterol35mg 12%
Sodium362mg 16%
Carbs2g 1%
Net carbs2g
Fiber0.1g 0.4%
Sugar0.4g
Protein8g
Calcium11mg 1%
Iron1mg 13%
Potassium130mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)4μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus58mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium11μg 21%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0.5IU
Vitamin A0μg 0%
Vitamin B121μg 50%
Vitamin B60.1mg 6%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 28%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats3g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes