Northern Chef Rockfish, Crispy Pub Style, Wild Caught Oregon

Carbs 32%Fat 44%Protein 24%
Percent Calories

⅓ bag of Northern Chef rockfish, crispy pub style, wild caught oregon contains 160 Calories. The macronutrient breakdown is 32% carbs, 44% fat, and 24% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For ⅓ bag of Northern Chef rockfish, crispy pub style, wild caught oregon (85g)

NutrientValue%DV
Calories160
Fats8g 10%
Saturated fats2g 8%
Trans fats0g
Cholesterol25mg 8%
Sodium240mg 10%
Carbs13g 5%
Net carbs12g
Fiber1g 4%
Sugar0g
Protein10g
Calcium8mg 1%
Iron0.4mg 5%
Potassium221mg 5%
Vitamin D4μg 27%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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