Rocky Road Protein Oatmeal
1 serving of rocky road protein oatmeal contains 543 Calories. The macronutrient breakdown is 39% carbs, 31% fat, and 29% protein. This is a good source of protein (78% of your Daily Value), fiber (40% of your Daily Value), and potassium (14% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 3 minutes
Ingredients
Sweetener, herbal extract powder from Stevia leaf
5 package or 5g
Directions
- Mix oats, butter, milk, and egg whites into a bowl.
- Place into a microwave on high for 90 seconds.
- Take out, mix briefly, then microwave for another 90 seconds on high.
- Take out and mix the rest of your ingredients into the bowl and stir.
Nutrition Facts
For 1 serving of rocky road protein oatmeal (337g)
Nutrient | Value | %DV |
---|---|---|
Calories | 543 | |
Fats | 21g | 27% |
Saturated fats | 6g | 28% |
Trans fats | 0.2g | |
Cholesterol | 13mg | 4% |
Sodium | 304mg | 13% |
Carbs | 59g | 22% |
Net carbs | 48g | |
Fiber | 11g | 40% |
Sugar | 9g | |
Protein | 44g | |
Calcium | 245mg | 25% |
Iron | 5mg | 65% |
Potassium | 661mg | 14% |
Vitamin D | 0.1μg | 0.4% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 12μg | |
Caffeine | 25mg | |
Choline | 20mg | 4% |
Copper | 1mg | 86% |
Fluoride | 2μg | |
Folate (B9) | 21μg | 5% |
Lycopene | 0μg | |
Magnesium | 128mg | 31% |
Manganese | 2mg | 91% |
Niacin | 2mg | 12% |
Pantothenic acid | 0.4mg | 7% |
Phosphorus | 273mg | 39% |
Retinol | 32μg | |
Riboflavin (B2) | 1mg | 44% |
Selenium | 40μg | 73% |
Theobromine | 222mg | |
Thiamine | 0.2mg | 17% |
Vitamin A IU | 126IU | |
Vitamin A | 33μg | 4% |
Vitamin B12 | 0.1μg | 4% |
Vitamin B6 | 0.1mg | 10% |
Vitamin C | 0.2mg | 0.2% |
Vitamin D IU | 3IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.1μg | |
Vitamin E | 1mg | 4% |
Vitamin K | 2μg | 2% |
Zinc | 3mg | 25% |
Sugars | ||
Sugar | 9g | |
Sucrose | 1g | |
Glucose | 4g | |
Fructose | 0.1g | |
Lactose | 0.1g | |
Maltose | 0.1g | |
Galactose | 0.1g | |
Starch | 0.1g | |
Fats | ||
Saturated fats | 6g | 28% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 4g | |
Trans fats | 0.2g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.1g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.4g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 0.4g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.5g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |