Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

3 ¼ cup of rolled oats (Plain, dry oatmeal) contains 866 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (52% of your Daily Value), fiber (111% of your Daily Value), and potassium (23% of your Daily Value).

Nutrition Facts

For 3 ¼ cup of rolled oats (260g)

NutrientValue%DV
Calories866
Fats7g 9%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs191g 69%
Net carbs160g
Fiber31g 111%
Sugar
Protein29g
Calcium88mg 9%
Iron8mg 97%
Potassium1069mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline70mg 13%
Copper1mg 127%
Fluoride
Folate (B9)68μg 17%
Lycopene0μg
Magnesium299mg 71%
Manganese7mg 296%
Niacin9mg 58%
Pantothenic acid
Phosphorus900mg 129%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium115μg 210%
Theobromine
Thiamine1mg 63%
Vitamin A IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K9μg 7%
Zinc8mg 76%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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