Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

3 ½ cup of rolled oats (Plain, dry oatmeal) contains 932 Calories The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (57% of your Daily Value), fiber (120% of your Daily Value), and potassium (24% of your Daily Value).

Nutrition Facts

For 3 ½ cup of rolled oats (280g)

NutrientValue%DV
Calories932
Fats7g 9%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.4%
Carbs206g 75%
Net carbs172g
Fiber34g 120%
Sugar
Protein32g
Calcium95mg 10%
Iron8mg 104%
Potassium1151mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline76mg 14%
Copper1mg 137%
Fluoride
Folate (B9)73μg 18%
Lycopene0μg
Magnesium322mg 77%
Manganese7mg 319%
Niacin10mg 62%
Pantothenic acid
Phosphorus969mg 138%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium124μg 226%
Theobromine
Thiamine1mg 68%
Vitamin A IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 52%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K9μg 8%
Zinc9mg 81%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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