Ruffed Grouse, breast meat, skinless, raw

Protein 93%
Percent Calories

50 grams of ruffed grouse, breast meat, skinless, raw contains 56 Calories. The macronutrient breakdown is 0% carbs, 7% fat, and 93% protein. This is a good source of protein (23% of your Daily Value), potassium (3% of your Daily Value), and vitamin b6 (49% of your Daily Value).

Nutrition Facts

For 50 grams of ruffed grouse, breast meat, skinless, raw

NutrientValue%DV
Calories56
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol20mg 7%
Sodium25mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium155mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium16mg 4%
Manganese
Niacin6mg 36%
Pantothenic acid
Phosphorus115mg 16%
Retinol
Riboflavin (B2)0.1mg 11%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU8IU
Vitamin A3μg 0.3%
Vitamin B121μg 60%
Vitamin B61mg 49%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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