Rutabagas

Raw

Rutabagas
Carbs 86%Protein 11%
Percent Calories

260 grams of rutabagas (Raw) contains 96 Calories. The macronutrient breakdown is 86% carbs, 4% fat, and 11% protein. This is a good source of protein (5% of your Daily Value), fiber (21% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For 260 grams of rutabagas

NutrientValue%DV
Calories96
Fats0.4g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium31mg 1%
Carbs22g 8%
Net carbs16g
Fiber6g 21%
Sugar12g
Protein3g
Calcium112mg 11%
Iron1mg 14%
Potassium793mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline37mg 7%
Copper0.1mg 9%
Fluoride
Folate (B9)55μg 14%
Lycopene36μg
Magnesium52mg 12%
Manganese0.3mg 15%
Niacin2mg 11%
Pantothenic acid0.4mg 8%
Phosphorus138mg 20%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium2μg 3%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU5IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C65mg 72%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar12g
Sucrose1g
Glucose6g
Fructose4g
Lactose0g
Maltose0.1g
Galactose0g
Starch1g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.4g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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