Rye bread

Rye bread
Carbs 75%Fat 12%Protein 13%
Percent Calories

1 ½ slice, regular of rye bread contains 124 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 259 Calories per 100g.

Nutrition Facts

For 1 ½ slice, regular of rye bread (48g)

NutrientValue%DV
Calories124
Fats2g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium289mg 13%
Carbs23g 8%
Net carbs20g
Fiber3g 10%
Sugar2g
Protein4g
Calcium35mg 4%
Iron1mg 17%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 10%
Fluoride24μg
Folate (B9)53μg 13%
Lycopene0μg
Magnesium19mg 5%
Manganese0.4mg 17%
Niacin2mg 11%
Pantothenic acid0.2mg 4%
Phosphorus60mg 9%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium15μg 27%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 0.5%
Zinc1mg 5%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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