Rye bread

Rye bread
Fat 12%Carbs 75%Protein 13%
Percent Calories

4 slice, regular of rye bread contains 332 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 259 Calories per 100g.

Nutrition Facts

For 4 slice, regular of rye bread (128g)

NutrientValue%DV
Calories332
Fats4g 5%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium772mg 34%
Carbs62g 22%
Net carbs54g
Fiber7g 27%
Sugar5g
Protein11g
Calcium93mg 9%
Iron4mg 45%
Potassium212mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline19mg 3%
Copper0.2mg 26%
Fluoride65μg
Folate (B9)141μg 35%
Lycopene0μg
Magnesium51mg 12%
Manganese1mg 46%
Niacin5mg 30%
Pantothenic acid1mg 11%
Phosphorus160mg 23%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium40μg 72%
Theobromine0mg
Thiamine1mg 46%
Vitamin A IU9IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc1mg 13%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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