Rye bread

Rye bread
Fat 12%Carbs 75%Protein 13%
Percent Calories

8 slice, regular of rye bread contains 663 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 259 Calories per 100g.

Nutrition Facts

For 8 slice, regular of rye bread (256g)

NutrientValue%DV
Calories663
Fats8g 11%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium1544mg 67%
Carbs124g 45%
Net carbs109g
Fiber15g 53%
Sugar10g
Protein22g
Calcium187mg 19%
Iron7mg 91%
Potassium425mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline37mg 7%
Copper0.5mg 53%
Fluoride131μg
Folate (B9)282μg 70%
Lycopene0μg
Magnesium102mg 24%
Manganese2mg 92%
Niacin10mg 61%
Pantothenic acid1mg 23%
Phosphorus320mg 46%
Retinol0μg
Riboflavin (B2)1mg 66%
Selenium79μg 144%
Theobromine0mg
Thiamine1mg 93%
Vitamin A IU18IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc3mg 27%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid7g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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