Sablefish

cooked, dry heat

Fat 72%Protein 28%
Percent Calories

100 grams of sablefish (cooked, dry heat) contains 250 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of protein (31% of your Daily Value), potassium (10% of your Daily Value), and magnesium (17% of your Daily Value).

Nutrition Facts

For 100 grams of sablefish

NutrientValue%DV
Calories250
Fats20g 25%
Saturated fats4g 20%
Trans fats–
Cholesterol63mg 21%
Sodium72mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein17g
Calcium45mg 5%
Iron2mg 21%
Potassium459mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)17μg 4%
Lycopene–
Magnesium71mg 17%
Manganese0mg 1%
Niacin5mg 32%
Pantothenic acid1mg 17%
Phosphorus215mg 31%
Retinol102μg
Riboflavin (B2)0.1mg 9%
Selenium47μg 85%
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU338IU
Vitamin A102μg 11%
Vitamin B121μg 60%
Vitamin B60.3mg 27%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats10g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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