Sablefish

cooked, dry heat

Fat 72%Protein 28%
Percent Calories

2 fillet of sablefish (cooked, dry heat) contains 1510 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of protein (185% of your Daily Value), potassium (59% of your Daily Value), and magnesium (102% of your Daily Value).

Nutrition Facts

For 2 fillet of sablefish (604g)

NutrientValue%DV
Calories1510
Fats119g 152%
Saturated fats25g 124%
Trans fats–
Cholesterol381mg 127%
Sodium435mg 19%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein104g
Calcium272mg 27%
Iron10mg 124%
Potassium2772mg 59%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 19%
Fluoride–
Folate (B9)103μg 26%
Lycopene–
Magnesium429mg 102%
Manganese0.1mg 5%
Niacin31mg 194%
Pantothenic acid5mg 104%
Phosphorus1299mg 186%
Retinol616μg
Riboflavin (B2)1mg 53%
Selenium283μg 514%
Theobromine–
Thiamine1mg 61%
Vitamin A IU2042IU
Vitamin A616μg 68%
Vitamin B129μg 362%
Vitamin B62mg 161%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 23%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats25g 124%
Monounsaturated fats62g
Polyunsaturated fats16g
Trans fats–
Fatty Acids
Total omega 312g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)6g
Eicosapentaenoic Acid (EPA)5g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid11g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline–
Isoleucine5g
Leucine8g
Lysine10g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine5g

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