Sage

Spices, ground

Sage
Fat 29%Carbs 61%Protein 11%
Percent Calories

100 grams of sage (Spices, ground) contains 315 Calories The macronutrient breakdown is 61% carbs, 29% fat, and 11% protein. This is a good source of vitamin k (1429% of your Daily Value).

Nutrition Facts

For 100 grams of sage

NutrientValue%DV
Calories315
Fats13g 16%
Saturated fats7g 35%
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs61g 22%
Net carbs20g
Fiber40g 144%
Sugar2g
Protein11g
Calcium1652mg 165%
Iron28mg 352%
Potassium1070mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3485μg
Caffeine0mg
Choline44mg 8%
Copper1mg 84%
Fluoride
Folate (B9)274μg 69%
Lycopene0μg
Magnesium428mg 102%
Manganese3mg 136%
Niacin6mg 36%
Pantothenic acid
Phosphorus91mg 13%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 63%
Vitamin A IU5900IU
Vitamin A295μg 33%
Vitamin B120μg 0%
Vitamin B63mg 207%
Vitamin C32mg 36%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E7mg 50%
Vitamin K1715μg 1429%
Zinc5mg 43%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes