Salisbury Steak

Fat 68%Protein 24%
Percent Calories

1 serving of salisbury steak contains 275 Calories The macronutrient breakdown is 8% carbs, 68% fat, and 24% protein. This is a good source of protein (29% of your Daily Value), vitamin b6 (23% of your Daily Value), and vitamin b12 (78% of your Daily Value).

Makes
6 servings
Prep Time
15 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of salisbury steak (109g)

NutrientValue%DV
Calories275
Fats21g 27%
Saturated fats8g 42%
Trans fats1g
Cholesterol98mg 33%
Sodium163mg 7%
Carbs5g 2%
Net carbs5g
Fiber1g 2%
Sugar0.4g
Protein16g
Calcium27mg 3%
Iron2mg 25%
Potassium298mg 6%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene201μg
Caffeine0mg
Choline74mg 13%
Copper0.1mg 8%
Fluoride19μg
Folate (B9)11μg 3%
Lycopene418μg
Magnesium19mg 4%
Manganese0mg 2%
Niacin4mg 23%
Pantothenic acid1mg 11%
Phosphorus157mg 22%
Retinol41μg
Riboflavin (B2)0.2mg 13%
Selenium16μg 29%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU518IU
Vitamin A61μg 7%
Vitamin B122μg 78%
Vitamin B60.3mg 23%
Vitamin C1mg 2%
Vitamin D IU11IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E1mg 4%
Vitamin K3μg 2%
Zinc4mg 33%
Sugars
Sugar0.4g
Sucrose0g
Glucose0.3g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats8g 42%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.5g
Valine1g