Salmon fishcakes

Fat 46%Carbs 11%Protein 43%
Percent Calories

2 fishcakes of salmon fishcakes contains 303 Calories. The macronutrient breakdown is 11% carbs, 46% fat, and 43% protein. This is a good source of protein (57% of your Daily Value), potassium (10% of your Daily Value), and calcium (26% of your Daily Value).

Ingredients

Nutrition Facts

For 2 fishcakes of salmon fishcakes

NutrientValue%DV
Calories303
Fats15g 20%
Saturated fats2g 11%
Trans fats0g
Cholesterol51mg 17%
Sodium265mg 12%
Carbs9g 3%
Net carbs5g
Fiber4g 14%
Sugar2g
Protein32g
Calcium258mg 26%
Iron2mg 20%
Potassium452mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline20mg 4%
Copper0.3mg 29%
Fluoride15μg
Folate (B9)32μg 8%
Lycopene0μg
Magnesium90mg 21%
Manganese0.4mg 16%
Niacin6mg 40%
Pantothenic acid1mg 15%
Phosphorus453mg 65%
Retinol20μg
Riboflavin (B2)0.3mg 20%
Selenium38μg 69%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU69IU
Vitamin A20μg 2%
Vitamin B124μg 177%
Vitamin B60.4mg 29%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K1μg 1%
Zinc2mg 15%
Sugars
Sugar2g
Sucrose0.1g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g