Salmon Shoyu Poke

Fat 54%Protein 45%
Percent Calories

1 serving of salmon shoyu poke contains 426 Calories. The macronutrient breakdown is 2% carbs, 54% fat, and 45% protein. This is a good source of protein (83% of your Daily Value), potassium (25% of your Daily Value), and magnesium (18% of your Daily Value).

Makes
4 servings
Prep Time
130 minutes

Ingredients

Directions

  1. In a large bowl, combine all the ingredients, and mix lightly.
  2. Cover and refrigerate at least 2 hours before serving. Enjoy!

Nutrition Facts

For 1 serving of salmon shoyu poke (257g)

NutrientValue%DV
Calories426
Fats25g 32%
Saturated fats4g 18%
Trans fats0g
Cholesterol128mg 43%
Sodium1045mg 45%
Carbs2g 1%
Net carbs2g
Fiber0.1g 0.5%
Sugar1g
Protein46g
Calcium32mg 3%
Iron2mg 26%
Potassium1181mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 1%
Copper1mg 63%
Fluoride0μg
Folate (B9)59μg 15%
Lycopene0μg
Magnesium78mg 18%
Manganese0.2mg 8%
Niacin18mg 114%
Pantothenic acid4mg 76%
Phosphorus480mg 69%
Retinol27μg
Riboflavin (B2)1mg 69%
Selenium83μg 151%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU91IU
Vitamin A27μg 3%
Vitamin B127μg 300%
Vitamin B62mg 144%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 14%
Sugars
Sugar1g
Sucrose0g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 18%
Monounsaturated fats8g
Polyunsaturated fats11g
Trans fats0g
Fatty Acids
Total omega 34g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)3g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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