Sardines

Fish, pacific, canned in tomato sauce, drained solids with bone

Fat 52%Protein 46%
Percent Calories

1 sardine of sardines (Fish, pacific, canned in tomato sauce, drained solids with bone) contains 70 Calories The macronutrient breakdown is 1% carbs, 52% fat, and 46% protein. This is a good source of vitamin b12 (143% of your Daily Value).

Nutrition Facts

For 1 sardine of sardines (38g)

NutrientValue%DV
Calories70
Fats4g 5%
Saturated fats1g 5%
Trans fats
Cholesterol23mg 8%
Sodium157mg 7%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0.1%
Sugar0.2g
Protein8g
Calcium91mg 9%
Iron1mg 11%
Potassium130mg 3%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 11%
Fluoride
Folate (B9)9μg 2%
Lycopene531μg
Magnesium13mg 3%
Manganese0.1mg 3%
Niacin2mg 10%
Pantothenic acid0.3mg 6%
Phosphorus139mg 20%
Retinol12μg
Riboflavin (B2)0.1mg 7%
Selenium15μg 28%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU57IU
Vitamin A13μg 1%
Vitamin B123μg 143%
Vitamin B60mg 4%
Vitamin C0.4mg 0.4%
Vitamin D IU73IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 3%
Vitamin K0.2μg 0.1%
Zinc1mg 5%
Sugars
Sugar0.2g
Sucrose0g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.3g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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