Sardines

Fish, pacific, canned in tomato sauce, drained solids with bone

Fat 52%Protein 46%
Percent Calories

110 grams of sardines (Fish, pacific, canned in tomato sauce, drained solids with bone) contains 204 Calories. The macronutrient breakdown is 1% carbs, 52% fat, and 46% protein. This is a good source of vitamin b12 (413% of your Daily Value).

Nutrition Facts

For 110 grams of sardines

NutrientValue%DV
Calories204
Fats11g 15%
Saturated fats3g 15%
Trans fats
Cholesterol67mg 22%
Sodium455mg 20%
Carbs1g 0.2%
Net carbs0.5g
Fiber0.1g 0.4%
Sugar0.5g
Protein23g
Calcium264mg 26%
Iron3mg 32%
Potassium375mg 8%
Vitamin D5μg 35%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene29μg
Caffeine0mg
Choline84mg 15%
Copper0.3mg 33%
Fluoride
Folate (B9)26μg 7%
Lycopene1538μg
Magnesium37mg 9%
Manganese0.2mg 10%
Niacin5mg 29%
Pantothenic acid1mg 16%
Phosphorus403mg 58%
Retinol35μg
Riboflavin (B2)0.3mg 20%
Selenium45μg 81%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU166IU
Vitamin A37μg 4%
Vitamin B1210μg 413%
Vitamin B60.1mg 10%
Vitamin C1mg 1%
Vitamin D IU212IU
Vitamin D2
Vitamin D35μg
Vitamin E2mg 10%
Vitamin K0.4μg 0.4%
Zinc2mg 14%
Sugars
Sugar0.5g
Sucrose0g
Glucose0.3g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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