Sardines

Fish, pacific, canned in tomato sauce, drained solids with bone

Fat 52%Protein 46%
Percent Calories

200 grams of sardines (Fish, pacific, canned in tomato sauce, drained solids with bone) contains 370 Calories The macronutrient breakdown is 1% carbs, 52% fat, and 46% protein. This is a good source of vitamin b12 (750% of your Daily Value).

Nutrition Facts

For 200 grams of sardines

NutrientValue%DV
Calories370
Fats21g 27%
Saturated fats5g 27%
Trans fats
Cholesterol122mg 41%
Sodium828mg 36%
Carbs1g 0.4%
Net carbs1g
Fiber0.2g 1%
Sugar1g
Protein42g
Calcium480mg 48%
Iron5mg 57%
Potassium682mg 15%
Vitamin D10μg 64%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene52μg
Caffeine0mg
Choline152mg 28%
Copper1mg 60%
Fluoride
Folate (B9)48μg 12%
Lycopene2796μg
Magnesium68mg 16%
Manganese0.4mg 18%
Niacin8mg 53%
Pantothenic acid1mg 29%
Phosphorus732mg 105%
Retinol64μg
Riboflavin (B2)0.5mg 36%
Selenium81μg 148%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU302IU
Vitamin A68μg 8%
Vitamin B1218μg 750%
Vitamin B60.2mg 19%
Vitamin C2mg 2%
Vitamin D IU386IU
Vitamin D2
Vitamin D310μg
Vitamin E3mg 18%
Vitamin K1μg 1%
Zinc3mg 25%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.5g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats10g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline1g
Serine1g
Threonine2g
Tryptophan0.3g
Tyrosine1g
Valine2g

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