Sausage and Mash

Fat 51%Carbs 30%Protein 19%
Percent Calories

1 serving of sausage and mash contains 1217 Calories. The macronutrient breakdown is 30% carbs, 51% fat, and 19% protein. This is a good source of protein (105% of your Daily Value), fiber (48% of your Daily Value), and potassium (44% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of sausage and mash (744g)

NutrientValue%DV
Calories1217
Fats72g 92%
Saturated fats22g 111%
Trans fats0.3g
Cholesterol200mg 67%
Sodium3577mg 156%
Carbs93g 34%
Net carbs80g
Fiber14g 48%
Sugar26g
Protein59g
Calcium159mg 16%
Iron6mg 81%
Potassium2050mg 44%
Vitamin D4μg 29%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene169μg
Caffeine0mg
Choline255mg 46%
Copper1mg 91%
Fluoride0μg
Folate (B9)53μg 13%
Lycopene1298μg
Magnesium146mg 35%
Manganese1mg 26%
Niacin19mg 116%
Pantothenic acid3mg 70%
Phosphorus657mg 94%
Retinol90μg
Riboflavin (B2)1mg 46%
Selenium64μg 117%
Theobromine0mg
Thiamine1mg 87%
Vitamin A IU589IU
Vitamin A103μg 11%
Vitamin B123μg 115%
Vitamin B61mg 97%
Vitamin C13mg 14%
Vitamin D IU176IU
Vitamin D20μg
Vitamin D34μg
Vitamin E3mg 21%
Vitamin K6μg 5%
Zinc12mg 109%
Sugars
Sugar26g
Sucrose13g
Glucose6g
Fructose4g
Lactose2g
Maltose1g
Galactose0g
Starch19g
Fats
Saturated fats22g 111%
Monounsaturated fats28g
Polyunsaturated fats13g
Trans fats0.3g
Fatty Acids
Total omega 31g
Total omega 612g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline4g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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