Sauteed Chicken Liver and Gizzard with Malabar Spinach

customized recipe

Fat 24%Protein 67%
Percent Calories

1 serving of sauteed chicken liver and gizzard with malabar spinach (customized recipe) contains 437 Calories. The macronutrient breakdown is 9% carbs, 24% fat, and 67% protein. This is a good source of protein (130% of your Daily Value), fiber (16% of your Daily Value), and potassium (22% of your Daily Value).

Makes
5 servings
Prep Time
10 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of sauteed chicken liver and gizzard with malabar spinach (451g)

NutrientValue%DV
Calories437
Fats12g 15%
Saturated fats3g 15%
Trans fats0.3g
Cholesterol1070mg 357%
Sodium264mg 11%
Carbs9g 3%
Net carbs5g
Fiber4g 16%
Sugar0.1g
Protein73g
Calcium296mg 30%
Iron19mg 239%
Potassium1048mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene11μg
Beta carotene30μg
Caffeine0mg
Choline435mg 79%
Copper1mg 105%
Fluoride0μg
Folate (B9)813μg 203%
Lycopene21μg
Magnesium127mg 30%
Manganese1mg 47%
Niacin17mg 106%
Pantothenic acid8mg 152%
Phosphorus747mg 107%
Retinol3978μg
Riboflavin (B2)3mg 194%
Selenium141μg 257%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU15645IU
Vitamin A4097μg 455%
Vitamin B1218μg 763%
Vitamin B61mg 87%
Vitamin C42mg 47%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K0.1μg 0.1%
Zinc11mg 97%
Sugars
Sugar0.1g
Sucrose0g
Glucose0.3g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 15%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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