sauteed spinach and mushrooms

veggies

Fat 84%
Percent Calories

1 serving of sauteed spinach and mushrooms (veggies) contains 68 Calories. The macronutrient breakdown is 8% carbs, 84% fat, and 8% protein. This is a good source of vitamin k (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of sauteed spinach and mushrooms (54g)

NutrientValue%DV
Calories68
Fats7g 9%
Saturated fats4g 21%
Trans fats0.3g
Cholesterol17mg 6%
Sodium58mg 3%
Carbs2g 1%
Net carbs1g
Fiber1g 2%
Sugar1g
Protein1g
Calcium7mg 1%
Iron0.3mg 4%
Potassium157mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene254μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 15%
Fluoride0.2μg
Folate (B9)16μg 4%
Lycopene0μg
Magnesium7mg 2%
Manganese0.1mg 3%
Niacin2mg 10%
Pantothenic acid1mg 13%
Phosphorus39mg 6%
Retinol54μg
Riboflavin (B2)0.2mg 14%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU605IU
Vitamin A76μg 8%
Vitamin B120μg 1%
Vitamin B60.1mg 4%
Vitamin C2mg 2%
Vitamin D IU8IU
Vitamin D20.1μg
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K21μg 18%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 21%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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