Scalloped potatoes

home-prepared, with margarine

Carbs 49%Fat 38%Protein 13%
Percent Calories

½ cup of scalloped potatoes (home-prepared, with margarine) contains 108 Calories. The macronutrient breakdown is 49% carbs, 38% fat, and 13% protein. This is a good source of fiber (8% of your Daily Value), potassium (10% of your Daily Value), and vitamin b6 (17% of your Daily Value).

Nutrition Facts

For ½ cup of scalloped potatoes (123g)

NutrientValue%DV
Calories108
Fats5g 6%
Saturated fats2g 8%
Trans fats–
Cholesterol7mg 2%
Sodium410mg 18%
Carbs13g 5%
Net carbs11g
Fiber2g 8%
Sugar–
Protein4g
Calcium70mg 7%
Iron1mg 9%
Potassium463mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene37μg
Caffeine–
Choline–
Copper0.2mg 22%
Fluoride39μg
Folate (B9)13μg 3%
Lycopene–
Magnesium23mg 6%
Manganese0.2mg 9%
Niacin1mg 8%
Pantothenic acid1mg 13%
Phosphorus77mg 11%
Retinol37μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 4%
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU184IU
Vitamin A40μg 4%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C13mg 14%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.5mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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