Pepperidge Farm Seeded Rye Bread

Bread

Seeded Rye Bread
Carbs 65%Fat 16%Protein 19%
Percent Calories

1 slice of Pepperidge Farm seeded rye bread (Bread) contains 80 Calories. The macronutrient breakdown is 65% carbs, 16% fat, and 19% protein. This has a moderate calorie density, with 250 Calories per 100g.

Nutrition Facts

For 1 slice of Pepperidge Farm seeded rye bread (32g)

NutrientValue%DV
Calories80
Fats2g 2%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium200mg 9%
Carbs14g 5%
Net carbs12g
Fiber2g 7%
Sugar–
Protein4g
Calcium0mg 0%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose1g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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