Shad

Fish, american, cooked, dry heat

Fat 65%Protein 35%
Percent Calories

200 grams of shad (Fish, american, cooked, dry heat) contains 504 Calories. The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This is a good source of protein (78% of your Daily Value), potassium (21% of your Daily Value), and vitamin b6 (71% of your Daily Value).

Nutrition Facts

For 200 grams of shad

NutrientValue%DV
Calories504
Fats35g 45%
Saturated fats
Trans fats
Cholesterol192mg 64%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein43g
Calcium120mg 12%
Iron2mg 31%
Potassium984mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 18%
Fluoride
Folate (B9)34μg 9%
Lycopene
Magnesium76mg 18%
Manganese0.1mg 5%
Niacin22mg 135%
Pantothenic acid2mg 35%
Phosphorus698mg 100%
Retinol72μg
Riboflavin (B2)1mg 47%
Selenium94μg 170%
Theobromine
Thiamine0.4mg 30%
Vitamin A IU240IU
Vitamin A72μg 8%
Vitamin B120.3μg 12%
Vitamin B61mg 71%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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