Shahi Paneer

Fat 64%Carbs 13%Protein 23%
Percent Calories

1 Serving of shahi paneer contains 623 Calories The macronutrient breakdown is 13% carbs, 64% fat, and 23% protein. This is a good source of protein (65% of your Daily Value), potassium (11% of your Daily Value), and vitamin c (32% of your Daily Value).

Ingredients

  • Paneer

    Cow milk Paneer

    750 Grams or 750g

  • Tomatoes

    Red, ripe, raw, year round average

    4 ½ medium whole or 554g

  • Onions

    Raw

    5 medium or 550g

  • Vegetable oil

    Natreon canola, high stability, non trans, high oleic (70%)

    4 ½ tsp or 21g

Nutrition Facts

For 1 Serving of shahi paneer

NutrientValue%DV
Calories623
Fats45g 58%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium12mg 1%
Carbs20g 7%
Net carbs16g
Fiber4g 14%
Sugar9g
Protein36g
Calcium45mg 5%
Iron1mg 8%
Potassium529mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene140μg
Beta carotene623μg
Caffeine0mg
Choline18mg 3%
Copper0.1mg 16%
Fluoride5μg
Folate (B9)47μg 12%
Lycopene3560μg
Magnesium29mg 7%
Manganese0.3mg 14%
Niacin1mg 6%
Pantothenic acid0.3mg 7%
Phosphorus73mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1155IU
Vitamin A58μg 6%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C29mg 32%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 13%
Vitamin K11μg 10%
Zinc0.5mg 4%
Sugars
Sugar9g
Sucrose1g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g