Shortcake cake

Biscuit-type, prepared from recipe

Fat 37%Carbs 56%
Percent Calories

100 grams of shortcake cake (Biscuit-type, prepared from recipe) contains 346 Calories The macronutrient breakdown is 56% carbs, 37% fat, and 7% protein. This has a relatively high calorie density, with 346 Calories per 100g.

Nutrition Facts

For 100 grams of shortcake cake

NutrientValue%DV
Calories346
Fats14g 18%
Saturated fats4g 19%
Trans fats
Cholesterol3mg 1%
Sodium506mg 22%
Carbs49g 18%
Net carbs49g
Fiber
Sugar
Protein6g
Calcium205mg 21%
Iron3mg 32%
Potassium106mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)53μg 13%
Lycopene
Magnesium16mg 4%
Manganese0.3mg 14%
Niacin3mg 16%
Pantothenic acid0.2mg 5%
Phosphorus143mg 20%
Retinol17μg
Riboflavin (B2)0.3mg 21%
Selenium17μg 31%
Theobromine
Thiamine0.3mg 26%
Vitamin A IU72IU
Vitamin A18μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 2%
Vitamin C0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.5mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats6g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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