Shredded Carrots

Fat 57%Carbs 40%
Percent Calories

1 serving of shredded carrots contains 52 Calories. The macronutrient breakdown is 40% carbs, 57% fat, and 4% protein. This is a good source of vitamin a (50% of your Daily Value).

Ingredients

Directions

  1. In a small bowl, toss the shredded carrots with the white wine vinegar, olive oil, salt and pepper.

Nutrition Facts

For 1 serving of shredded carrots

NutrientValue%DV
Calories52
Fats4g 5%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium185mg 8%
Carbs6g 2%
Net carbs4g
Fiber2g 6%
Sugar3g
Protein1g
Calcium18mg 2%
Iron0.2mg 2%
Potassium175mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1878μg
Beta carotene4474μg
Caffeine0mg
Choline5mg 1%
Copper0mg 3%
Fluoride2μg
Folate (B9)10μg 3%
Lycopene1μg
Magnesium7mg 2%
Manganese0.1mg 4%
Niacin1mg 3%
Pantothenic acid0.1mg 3%
Phosphorus19mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.1μg 0.1%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU9022IU
Vitamin A451μg 50%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K9μg 8%
Zinc0.1mg 1%
Sugars
Sugar3g
Sucrose2g
Glucose0.3g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0.5g 2%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g